Olio Piccante
The Original Italian Chili Oil
$34.00
Batch #1 Sold Out
A centuries-old Italian recipe that spices up your pizza. Produced in small batch, our organic cold pressed extra virgin olive oil is naturally infused with Calabrian Peperoncino for weeks in a dark secret place.
8.4 fl.oz ℮ 250 ml
Suggested Pairing
Drizzle over pizza, pasta, seafood, or roasted veggies ― it takes any meal to the next level.
Nutrition Facts
Serving Size: 1 tsp (5g)
Amount Per Serving | 50 |
Calories 38.1 | Calories from Fat 39 |
% Daily Value * | |
Total Fat 4.5g | 7% |
Saturated Fat 0.8g | 3% |
Polyunsaturated Fat 0.4g | |
Monounsaturated Fat 3.1g | |
Cholesterol 0mg | 0% |
Sodium 0.3mg | 0% |
Potassium 0.1mg | 0% |
Total Carbohydrates 0g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | |
Protein 0g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 0.1% |
* Percent Daily Values are based on a 2000 calorie diet. |
Natural Ingredients
Organic Extra Virgin Olive Oil (Italy)
Extra virgin, organic, cold pressed, three qualities that perfectly describe our olive oil ― a dietary staple for some of the world's healthiest populations.
Benefits: Antioxidants, Oleocanthal, Oleuropein, Omega-6, Omega-3, Vitamin E, Vitamin K.
Calabrian Peperoncino (Italy)
Calabrian chiles come from the toe of the boot that is Calabria and are considered the classic Italian pepper.
Scoville Heat Scale: 20,000 to 40,000 (around 12 times hotter than jalapeño).
Benefits: Vitamin C, Vitamin B6, Vitamin K1, Potassium, Copper, Vitamin A.
Naturally Infused
We don’t use food flavoring.
We don’t use liquid extracts.
We take our time to naturally infuse our ingredients during weeks in a dark place. All our ingredients are imported from small businesses in Italy and our product is designed and manufactured in New York.